This heritage ale takes us back to our Maritime brewing roots in 1659 when spruce was used to flavour beer, a staple both on shore and on the sailing ships that came into Guysborough harbour. Hand-picked local spruce buds are added to the hops in the brewing process, creating a crisp, medium body ale with a refreshing spruce nose.
5.5% Alc./Vol. | 53 IBUs
Available at the Rare Bird Craft Brewery in Guysborough.